- Slice chicken thigh and fish fillet into bite size pieces.
- Slice vegetables into bite size portion. Place kudzu starch noodles in a hot water until it softens.
- In a pot, add Mizkan™ Soup Base for Hot Pot [YOSE NABE] Straight Type and bring into a boil. Add ingredients that are slow to cook first such as chicken thigh followed by easier to cook ingredients. Add udon noodles to finish the hot pot meal.
Amount Per Serving
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
|Cholesterol||Less than||300mg||300 mg|
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4