天婦羅烏龍麵

天婦羅烏龍麵

Prep 0 mins
Cook 10 mins
Ready-in 0 mins

Ingredients

冷凍烏龍麵 2人份
超市熟食賣的炸蝦 4尾
山芹菜 適量
<醬料>
味滋康 鰹魚調味露二倍 3/4杯
水 2又1/4杯

Instructions

  1. 鍋裡倒入醬料後小火加熱。
  2. 煮好的烏龍麵盛入碗中、倒入[1]後、放上炸蝦、並灑上山芹菜即完成。

Nutrition Facts

Serving Size

Amount Per Serving

Calories
Calories from Fat
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Unsaturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Sugar
Protein

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4