荔枝碳酸飲料

荔枝碳酸飲料

荔枝碳酸飲料

食醋
水果、甜點類
蘋果醋
8人份
Prep 0 mins
Cook 10 mins
Ready-in 0 mins

Ingredients

蘋果醋 (200ml)
已切好的水果(葡萄柚、鳳梨、香蕉等) (200g)
冰砂糖 (200g)

Instructions

  1. 荔枝剝皮。
  2. 把荔枝、冰砂糖、味滋康蘋果醋倒入在瓶口廣，並且可密封之瓶子裡，蓋上蓋子放置在陰涼處。
  3. 一天一次搖均(蓋子不打開)，放一週即可享用。已醃漬之果實可取出享用。(已做好的飲料建議放在冷藏管理。
  4. 冷水或碳酸水稀釋5倍既可飲用！
    5.  
      ※請避免使用金屬性的蓋子。
        備註：製作好之量為稀釋5倍後約8杯份量。

        Additional Notes

        成份
        卡路里 112kcal
        蛋白質 0.1g
        醣類 29.1g
        鈣 1mg

        Nutrition Facts

        Serving Size

        Amount Per Serving

        Calories
        Calories from Fat
        % Daily Value*
        Total Fat
        Saturated Fat
        Trans Fat
        Unsaturated Fat
        Cholesterol
        Sodium
        Total Carbohydrate
        Dietary Fiber
        Sugar
        Protein

        * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

        Calories: 2,000 2,500
        Total Fat Less than 65g 80g
        Saturated Fat Less than 20g 25g
        Cholesterol Less than 300mg 300 mg
        Sodium Less than 2,400mg 2,400mg
        Total Carbohydrate 300g 375g
        Dietary Fiber 25g 30g

        Calories per gram:

        Fat 9 • Carbohydrate 4 • Protein 4

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