Prep 0 mins
Cook 5 mins
Ready-in 5 mins

Ingredients

奴豆腐 200g
長蔥 5g
薑 3g
味茲康 鮮藏果香 柚子醋醬汁 適量

Instructions

  1. [1] 將豆腐切成好入口大小, 上面擺放切蔥花的長蔥、薑泥, 最後淋上「鮮藏果香 柚子醋醬汁」醬汁。

Nutrition Facts

Serving Size

Amount Per Serving

Calories
Calories from Fat
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Unsaturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Sugar
Protein

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4