蚵嗲丼

蚵嗲丼

蚵嗲丼

鰹魚調味露®
蔬菜、菇類
鰹魚調味露二倍
２人份
Prep 0 mins
Cook 5 mins
Ready-in 5 mins

Ingredients

白飯 丼飯２碗
炸蚵嗲 2片
味滋康 鰹魚調味露®２倍 適量

Instructions

  1. 外面買回家的炸蚵嗲可依個人喜好加熱, 微波爐的話建議調(600W).
  2. 白飯盛入丼碗、擺上①、最後淋上「鰹魚調味露」享用。

Nutrition Facts

Serving Size

Amount Per Serving

Calories
Calories from Fat
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Unsaturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Sugar
Protein

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

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