Hand roll sushi （salmon and Avocade)
4名
Vinegared Octopus and Mozuku seaweed
4名
寿司ボール
4名
Filled Brinjal Rings Served with Mizkan Vinegar Sauce and Honey mustard flavor
5 persons
Spinach and fish paste with sesame paste
2名
Sesame soy milk hot pot
4名
Marinated cucumber
4名
Sichuan hot and sour soup by Chef Catherina Hosoi
10名
Pork and Bacon Tonkotsu Steamed Rice
6名
Sesame Soy Milk Soup Macaroni with Summer Vegetables and Ginger
4名
Sesame and Soy Milk Carbonara
2名
Onion Leeks Seasami and Soy Milk UDON
2名