Food Service Products
Vinegar
SHIRAGIKU Rice Flavored Distilled Vinegar
Shiragiku was launched in 1951 as the ideal rice vinegar for sushi. It is popular among Edomae sushi restaurants in Japan, and as sushi gained popularity worldwide, it has been exported to Asia, Europe, the Americas, and other regions. This rice vinegar perfectly complements sushi with its mild acidity derived from rice and the rich flavour of sake lees, which goes well with the sushi rice. Over its long history, Shiragiku has become a representative brand of sushi vinegar, widely recognised and supported by sushi chefs.
Sushi Vinegar for Food Service
Contents
・1.8L
・20L
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